Group Menu

Available for groups of 10 or more only.
Set 3 Course Dinner – €25.00 per person

Starters

Soup
Seasonal soup served with Ela’s homemade brown bread

Brie
Golden fried brie, cranberry & plum compote, confit orange

Fish Cake
Donegal Fish Cake, citrus hummus,
chili and ginger marmalade, avocado puree

Chicken Caesar Salad
Oak Room style Chicken Caesar Salad,
crispy bacon & soft boiled egg.

Cod Goujons
Crispy Cod Goujons, tartar sauce

Main Courses

Chicken
Roast Manor Farm chicken, sautéed potato, chorizo & spinach, Mushroom sauce, side order of your choice

Burger
Hereford Beef Burger on a brioche bun, smoked cheddar & bacon, coleslaw, chunky chips, onion aioli

Hake
Fillet of Atlantic Hake, Fennel, green bean & caper salad, lemon dressing, side order of your choice

Stir-fry
Sweet chilli beef & seasonal vegetable noodle stir-fry (chicken or vegetarian option available)

Pasta
Chicken and chorizo pasta, sundried tomatoes, thyme and parmesan cream sauce, garlic bread

(Selection of sides served with the Main Course)

All our beef is 100% Irish and sourced by local butcher Paddy Gaynor.

Desserts

Crumble
Warm apple & cinnamon crumble, vanilla ice-cream

Banoffi Pie
Chocolate & Banoffi pie

Chocolate
Warm chocolate fudge cake, chocolate sauce and cookie ice-cream

Meringue Roulade
Fresh fruit & meringue roulade, vanilla ice-cream

           Ice-Cream
Selection of ice-cream & sorbet

Certain dishes can be adjusted to accommodate dietary requirements (Please ask server)

Tea / Coffee

Tea  €2.20

Selection of herbal teas  €2.50

Americano Coffee  €2.50

Cappuccino  €2.75

Latte  €2.90

Espresso  €2.40

Double Espresso €2.90

GA – Gluten-free Adabtable

GF – Gluten Free

V – Vegetarian

Set Three Course Dinner €25.00 per person

Download
Printable PDF

Reserve a Table

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