Oak Room Restaurant

Take-Away Dinner Menu

TAKE THE OAK ROOM HOME

Oak Room Take-Away
Proceedures

· Strictly card payments only (taken at time of ordering)

· Please do not enter the restaurant, your order will be brought out to your car

· Pull up outside the restaurant, call us and we will bring your order out and put it into your car boot.

You can call us on 0494371414 to place your order or email us at [email protected]


Saturday 24th April
5.30PM – 8.00PM

OAK ROOM TAPAS PLATTER – €38.00
Each patter includes 1 of each dish, homemade dips & sourdough bread from The Back Yard Bakery Virginia

MUSSELS, CHORIZO, PARSLEY & GARLIC

GOATS CHEESE CROQUETTES, ROAST RED PEPPER & FENNEL

KING PRAWN BAKE

SMOKED DUCK SALAD, APPLE & RAISIN

MEAT BALLS, TOMATO, CHILLI & MANCHEGO

BAKED GNOCCHI, WILD GARLIC, COURGETTE & SPINACH

DIPS: GREEN TOMATO CHUTNEY

WILD GARLIC AIOLI

FRESH SOURDOUGH FROM THE BACK YARD BAKERY, VIRGINIA

 

Sunday 25th April
12.30PM – 4.00PM

Starter
Goats cheese croquettes, picked salad, cranberry chutney €6.00

Chicken spring roll, white cabbage salad, Chinese dipping €6.00

Main Course
Lemon & thyme roast chicken with duck fat roasties, honey roasted root vegetables, creamy mash, stuffing & roast gravy
Dinner for 2 – €20.00 | Dinner for 4 – €38.00

21 day aged rib-eye, sautéed potatoes & mushrooms, peppercorn sauce, red onion marmalade €20.00

Vegetarian option available

All main courses are served with seasonal vegetables & potatoes

Dessert
resh fruit meringue roulade €6.00

Apple & cinnamon crumble, vanilla custard €6.00

 

 

 

 

 

Reserve a Table

Oak Room Restaurant, Cavan, Ireland